Category: Main Dishes

Butternut Squash Ravioli with Spinach Pesto

Homemade ravioli might seem like a daunting task; but, with the help of a food processor this dish comes together in a snap. In fact, the pasta dough, butternut squash filling, and spinach pesto sauce are all made in a food processor in a matter of minutes with very little fuss. read more


Blackened Salmon Salad

My favorite part about summer is the salads! Well, the beach and leaving the office early on Fridays, but also the salads. This blackening spice on the salmon is so flavorful I don’t even add dressing, just a squeeze of lemon and drizzle of olive oil. read more


Very Veggie Quiche

Quiche is maybe the only food  you can have for breakfast, lunch, and dinner. In the morning, it makes the perfect plate with a pile of seasonal berries or a few slices of bacon. For lunch, serve it with a side salad for something easy and elegant. And at dinnertime, it makes a decadent but not too filling starter before a fancy meal. read more


Homemade Vegetarian Ramen


This homemade ramen is my go-to when I need something warm and soothing. Making the broth is so easy with just a few ingredients and then you can customize your bowl with any toppings you like. Have a meat lover in your crew? This simple dish also can be made with chicken or beef stock and topped with any protein of your choice. Make some today using your Farmer Owned ingredients. read more


Mustard Roasted Chicken with Brussels Sprouts and Cranberries


The perfect roast chicken can be an intimidating feat. Getting the skin nicely browned and crisp, cooking the dark meat fully while keeping the breast juicy can seem like a nearly impossible task. But, it doesn’t have to be. With a few tricks of the trade, my Mustard Roasted Chicken never fails to impress. read more


Chicken Parmesan Casserole


A favorite plate for my family is my Chicken Parmesan Casserole. It’s hearty, it’s cheesy and in a house of picky eaters it’s something we can all agree on. The chicken is lightly breaded which creates a satisfying crunch in the midsts of all the ooey, gooey cheese. Pick your favorite pasta sauce, noodle, and farmer owned ingredients to whip this quick dinner up in a flash for a cozy Fall meal! read more


Summer Tomato Tart


Maybe it is my pastry chef background but I try to turn everything into a baked good. Whether the dish is savory or sweet, if I can make a tart out of it, I’ll do it. During the summer, one of my favorite things is a simple tomato salad. read more


Easy Baked Mac n’ Cheese with Roasted Chicken


Mac n’ Cheese is a classic dish that every family has their own version of. In my house, the recipe is straightforward and delicious with the creamiest, easiest homemade cheese sauce and a golden brown crumb crust. It is perfect as a side dish but when I want a quick dinner I add roasted chicken to the Mac n’ Cheese to make it even heartier. Use your farmer owned ingredients to whip up this delicious meal in a snap! read more