Category: Main Dishes

Flank Steak with Chimichurri and Red Onion Rice

If you’re looking for a weeknight favorite, look no further than my Flank Steak with Chimichurri Sauce and Red Onion Rice. The entire meal comes together in less than 30 minutes and, with the help of a food processor, requires minimal effort but maxes out on flavor. read more

Facebooktwittergoogle_plusredditpinterestlinkedinmail

Cauliflower Tacos with Spicy Slaw

With mild flavor and malleable texture, cauliflower is an extremely versatile ingredient that can help make many recipes vegetarian-friendly. I give my classic tacos, typically made with pork, the vegetarian treatment by replacing the filling with crispy roasted cauliflower. read more

Facebooktwittergoogle_plusredditpinterestlinkedinmail

Chicken Thighs with Fines Herbes Sauce

Chicken with Fines Herbes Sauce is a classic recipe from my time at culinary school. For me, it was the centerpiece of my second year practical examination, that tested skill, speed, and presentation. For home cooks, the speed and presentation aspects are easily accomplished. This tasty dish takes under an hour to put together and a mix of bright green herbs add flavor and flare to the sauce for easy presentation. read more

Facebooktwittergoogle_plusredditpinterestlinkedinmail

Chicken Meatballs with Roasted Red Pepper Sauce

Baked Chicken Meatballs with my zesty roasted red pepper sauce make for a quick and easy dinner your family will love. The oven-baked meatballs come together in a snap and are made in one bowl for super fast cleanup. Roasting the red peppers adds a smokiness to the creamy sauce that read more

Facebooktwittergoogle_plusredditpinterestlinkedinmail

Sautéed Scallops with Summer Creamed Corn

Creamy corn, fresh seafood and juicy tomatoes come together for a light dinner that is sure to impress. The creamed corn cooks in about twenty minutes and the scallops finish even more quickly. Topped with baby heirloom tomatoes and a sprinkle of crispy bacon, this read more

Facebooktwittergoogle_plusredditpinterestlinkedinmail

Huevos Rancheros

These Huevos Rancheros may look like you have cooked all day but they come together in a matter of minutes. The tomato sauce is a warmed salsa that only takes five minutes but tastes as though it has simmered for hours. read more

Facebooktwittergoogle_plusredditpinterestlinkedinmail

Shrimp Fried Cauliflower “Rice”

My Cauliflower Fried “Rice” isn’t actually fried or rice but is has the same bold flavors you’ll find at your favorite take-out spot! The addition of egg and shrimp give this veggie dish a boost of protein and red pepper flakes add a spicy kick. read more

Facebooktwittergoogle_plusredditpinterestlinkedinmail

Salmon Burgers with Sweet Potato Fries

Lately, I’ve tried to make healthy swaps for some of my more indulgent favorites. My salmon burger with sweet potato fries is a satisfying switch and a meal you can feel good about. The salmon burgers are packed with flavor and super moist. read more

Facebooktwittergoogle_plusredditpinterestlinkedinmail

Roasted Tomato Soup in a Cheesy Bread Bowl

Growing up, my favorite meal was tomato soup and “girl cheese,” what my best friend and I called grilled cheese.  The combination of melted cheese, crusty bread, and zesty tomato is hard to beat! Even better, this homemade soup and fancy bread bowl couldn’t be easier to whip up. read more

Facebooktwittergoogle_plusredditpinterestlinkedinmail

Miso Glazed Chicken

Miso Glazed Chicken is a staple in my house. Its flavors are roughly based on one of my favorite restaurant dishes, Peking Duck. Orange, ginger, read more

Facebooktwittergoogle_plusredditpinterestlinkedinmail