Ingredients
BABYCAKES
1 21-ounce can LUCKY LEAF® Premium Apple Pie Filling
1 18.25-ounce package spice cake mix
3 eggs

STRUESEL TOPPING
1 Tablespoon butter
2 Tablespoons packed brown sugar
1/4 cup pretzels, crushed
3 Tablespoons pecans, chopped

Vanilla Ice Cream

Directions
BABYCAKES
Preheat oven to 350°F.

Grease or line twenty-four 2 1/2-inch muffin cups with paper baking cups and set aside.

Chop one can of LUCKY LEAF Premium Apple Pie Filling into bite-sized chunks. Reserve 1/2-cup of  LUCKY LEAF Premium Apple Pie Filling for topping.

In a large mixing bowl combine cake mix, eggs and LUCKY LEAF Premium Apple Pie Filling. Beat with an electric mixer on low speed until combined. Beat on medium speed for 2 minutes (batter will be thick).

Fill prepared muffin cups about 2/3 full with cake batter.

Bake about 20 minutes or until tops spring back when lightly touched. 

Cool in cups on a wire rack for 5 minutes.  Remove from cups and cool completely.

STREUSEL TOPPING
For streusel: In a small skillet melt butter over medium heat. Add brown sugar and stir to combine. Add pretzels and pecans. Cook and stir for 1 minute. Remove from heat and set aside.

Place each cupcake on a dessert dish. If using paper cups, pull paper down around bottom of cupcake.

Top cupcake with a small scoop of ice cream, then top with reserved  LUCKY LEAF Premium Apple Pie Filling and streusel.