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Ultimate Turtle Dessert

Presented by:
Land O' Lakes
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Chocolate chip cookie crust filled with pecans, caramel and hot fudge make this an all time favorite.

Recipe Prep Time
Prep Time
30 min
Recipe Cook Time
Cook Time
Recipe Ready Time
Ready In
3 hrs
Recipe Servings
Servings
20

Ingredients
CRUST
2 cups (about 12) finely crushed Chocolate Chocolate Chip Cookies
1/4 cup Land O Lakes® Butter, softened

FILLING
1 1/3 cups chopped pecans
2 cups caramel ice cream topping
1 1/2 cups hot fudge ice cream topping
1 1/2 quarts vanilla ice cream, slightly softened

GARNISH
Land O Lakes® Heavy Whipping Cream, whipped

Directions
Combine all crust ingredients in bowl. Press onto bottom of ungreased 13x9-inch pan. Freeze 10 minutes.

Sprinkle 1/2 cup pecans over crust.

Microwave 3/4 cup caramel topping in bowl 20-30 seconds or until warm. Drizzle over pecans.

Microwave 1/2 cup fudge topping in bowl 20-30 seconds or until warm. Drizzle over caramel. Cover completely with half of ice cream; freeze 30 minutes.

Repeat layer with 1/2 cup pecans, 3/4 cup caramel topping, 1/2 cup fudge topping and remaining ice cream, slightly heating both toppings, if necessary. Freeze 2 hours or overnight until set.

Place each serving on individual plate or in shallow bowl.

Microwave both remaining toppings in bowls 30-60 seconds or until warm. Drizzle each serving with ice cream toppings.

Top each with dollop of whipped cream. Sprinkle with remaining pecans.



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