Recipes



Rice Lasagna

Presented by:
Riceland
Save RecipePrint Print Like Tweet Print

Light, delicious and easy to make. Sure to be a family favorite.

Recipe Prep Time
Prep Time
Recipe Cook Time
Cook Time
35 min
Recipe Ready Time
Ready In
Recipe Servings
Servings
8

Ingredients
1 lb. ground beef or ground turkey
1/2 cup chopped onion
1 jar (30 oz.) prepared spaghetti sauce
1 container (15 oz.) lowfat part-skim ricotta or cottage cheese
2 cups (8 oz.) shredded lowfat part-skim mozzarella cheese
2 egg whites
3 cups cooked Riceland Extra Long Grain Rice
1/4 cup grated Parmesan cheese

Directions
Heat oven to 350F.

Spray 9x13-inch pan with nonstick cooking spray. In medium skillet, brown beef and onion; drain.

Stir in spaghetti sauce; mix well.

In small bowl, combine ricotta cheese, mozzarella cheese and egg whites; mix well.

In prepared pan, spread 1/3 of meat sauce, 1/2 of rice and 1/2 of ricotta cheese mixture; repeat layers. Spread remaining meat sauce on top; sprinkle with Parmesan cheese.

Bake 30-35 minutes or until hot and bubbly. Let stand 10 minutes before serving.

 





Like More Recipe Ideas?

Just tell us what you have in the pantry or fridge.


FREE WEEKLY EMAIL UPDATES!

Get the latest recipe ideas, updates and more.

Follow Us: