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Apple and Toasted Pecan Salad with Honey Poppy Seed Dressing

Presented by:
Sue Bee Honey
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The taste of honey makes a delicious salad dressing. You can also make this a main dish by adding cooked chicken.

Recipe Prep Time
Prep Time
15 min
Recipe Cook Time
Cook Time
5 min
Recipe Ready Time
Ready In
20 min
Recipe Servings
Servings
6

Ingredients

SALAD

1 head romaine lettuce

1 cup pecans, toasted and chopped

1 Fuji apple

1/2 cup dried cranberries

1 (6 ounce) package feta cheese

1 small red onion

DRESSING

1/2 cup Sue Bee Honey

2 tablespoons poppy seeds

3/4 cup vegetable oil

1/2 cup cider vinegar 

1/4 teaspoon pepper 

Directions

Proportion salad ingredients to personal taste.

Combine dressing ingredients and mix thoroughly.

Toss dressing with salad just before serving.  (Use more or less dressing depending on your taste.)

Note: Toasted Pecans
Prehead oven to 350F. Spread pecans evenly on baking sheet. Toast for approximately 5 minutes or longer until lightly brown.



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