Recipes



Berry and Brie Jalapeno Poppers

Presented by:
Lucky Leaf
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This sweet and spicy appetizer will add a little kick to any party.

Recipe Prep Time
Prep Time
10 min
Recipe Cook Time
Cook Time
17 min
Recipe Ready Time
Ready In
27 min
Recipe Servings
Servings
12

Ingredients

1 can LUCKY LEAF® Premium Mixed Berry Fruit Filling & Topping

15 fresh Jalapeno peppers

1 8-ounce package brie cheese

1 box puff pastry

1/2 cup sugar for topping

Directions

Preheat oven to 350°.

Cut puff pastry sheets into 30 - 1" X 3" strips.

Split the peppers in half and remove the seeds. Be careful, peppers are hot.

Add berry fruit filling to each pepper - just enough to almost fill them.

Place a slice of Brie cheese into the filling.

Wrap a puff pastry sheet around each pepper and place on baking sheet.

Brush each pastry covered pepper with a little bit of berry topping and a sprinkle of sugar.

Bake at 350° until golden and bubbly.

Serve warm.



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